Wednesday, July 8, 2009

Eusebia's Sangria

It's not quit Thursday yet (which as you will remember is when the weekend starts for me this summer) but Tonks has sent along a fine recipe for something nice to so with Sangria, so in the spirit (heh heh I said spirit) of looking ahead (heh heh I said head) here we are!

1 bottle dry red wine

1/3 cup Brandy

1/3 cup Cointreau

1/3 cup Brown Sugar

Orange Juice

Club Soda

1 red apple & 1 orange ( thinly sliced)


Marinate the fruit in the brown sugar,Brandy and Cointreau at least an hour.

Then add bottle of wine and add OJ and Club soda to taste.


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